I had a brilliant time at Club Rhino when I was there a couple of weeks ago but unfortunately I could not try any of the food because we reached so late that they had to close. However, the maitre d' - Vinayak was kind enough to invite us all again for a three course dinner with drinks as the last time we had to leave in a rush.
Me and my friends were supposed to reach there at around 10 but we were stuck in traffic so we reached really late. Our table was held for us until 11 and we were greeted with the same friendly smiles that we remembered from last time.
We sat on the comfortable patio on the terrace with a lot of drinks - mojito, bloody mary, LIIT, everything brilliant.
The starters arrived and the Salt N' Pepper prawns just blew me away. The Crispy Potato and Corn could have used a little microwaving but it was a beautiful burst of flavours. I also really enjoyed the Babari Seekh Kebab.
The main course followed and we were delighted with the Chermoula Crusted Fish - it just melted in my mouth and the sauce was exquisite. Highly recommended!
The desserts were the best part of our meal - the Panna Cotta, the Chocolate Fondant, the NY Cheesecake and the Tiramisu were all loved by everyone at the table. We shared and savoured the desserts under the beautiful night sky and pleasant breeze.
The music inside was fantastic as usual and people danced to foot stomping new releases. Everything was wonderful but for me, the best part was their service, it was very kind of the chef to drop by to check on us to see how we liked everything - Kudos to the hospitality.
Can't wait to go back, Club Rhino is surely a must visit restaurant and nightclub!