I have been to this restaurant 'n' number of times and the food served there never ceases to amaze my palette. All the chicken kabaabs are wonderful. They are so soft that they melt in your mouth. Mutton-turkee boti kabaab is another excellent choice for mutton lovers. I have never had mutton so soft and tender. The main-course is not as exciting as the starters and I feel it is a bit let down. However, the desserts are excellent with firnee and malai kulfi making way for the burps. The entire experience is amazing with antique cutlery, which is quite heavy to use and a see-through kitchen. At the end, they serve a complimentary pan, which is a strict no-no as it is more of a mouth freshner. I think it sinks the entire build up of the starters, main-course and especially the desserts. Sanjay, the owner does keep a check on quality and personally attends to his guests which is a real good way for quality control. However, for frequenters like me, who have exhausted the menu items, the menu needs to be revamped as there is no dearth of North-Indian dishes.
We went for a office get together and had a gala time last week on 21st August 2010 after a movie watch - Expandables in E-Square, what to say about the food - it was just awesome and mouth watering, licking...... I don't have much words to explain the food quality - can say - visit once and taste it, rest is history.